In The Kombucha Book

Lime & lemongrass

Two kinds of citrus character—sharp lime and fragrant lemongrass—make a particularly clean green-tea bottle.

botanical · second ferment · 1–2 days + chill

Lime & lemongrass kombucha ready to serve
About 700 ml · 1–2 days + chill

Make this flavour at home.

The full lime & lemongrass recipe includes exact quantities, timing and pressure-aware bottling notes for your next batch.

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